A new 182,000-square-foot facility in Lebanon Business Park. The building is a baking and distribution center for the Brownsburg, Indiana-based company that produces and sells frozen baked products to in-store bakeries and grocery retailers in North America. Maplehurst Bakeries is a division of Canada-based Weston Foods. This new state-of the-art facility has a 50,000-square-foot freezer/cold dock area, office and warehouse/production space for three bake lines.